Menu

Please choose a category:

Tandoori Specialities

All tandoori dishes served with fresh salad

Balti Dishes

Cooked with freshly blended spices, fresh onions, green peppers & tomatoes. Flavoured with green herbs. Served with rice or naan.

Biriani Dishes

A complete course in itself: rice with a garnish of individual items, served with a separate dish of vegtable curry. All medium strength, but can be hot or mild

Karahia Dishes

A medium strength dish cooked with onion, a touch of capsicum and served on an iron paln